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Shawarma Chicken

Preparation Time: 12 minutes

Cooking Time: 15 minutes

Serve: 4 people

Ingredients

  • 1 lb 2 oz boneless skinned chicken breasts
  • 1/4 ActiFry spoon ground cumin
  • 1/4 ActiFry spoon ground nutmeg
  • 1/4 ActiFry spoon ground cardamom
  • 1/4 ActiFry spoon fresh garlic, finely chopped
  • 1 ActiFry spoon onion, finely chopped
  • 2 ActiFry spoon vinegar
  • 1/2 ActiFry spoon vegetable oil
  • salt, pepper

Preparation

1. Slice the chicken. Mix all the ingredients and marinate the chicken for 12 hours in the refrigerator.__ 2. Put the marinated chicken in the ActiFry pan and cook for 10 to 15 minutes.__ Serve with chopped parsley and sliced onion.

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