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Crispy Carrots
Crispy Carrots

Crispy Carrots


Preparation Time: 5 minutes

Cooking Time: 10 minutes

Serve: 6 people


  • 2 cups sliced fresh carrots
  • 2 tsp sea salt
  • Dash of oil


Combine all in the acti-fry. Set timer for approximately 10 minutes and voila! Crispy, tasty carrots!

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Eileen Pelrine Powers

This recipe has been added by Eileen Pelrine Powers
on 01/18/2012