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Chinese style ribs

Preparation Time: 10 minutes

Cooking Time: 25 minutes

Serve: 3 people

Ingredients

  • 1 rack of pork spare ribs
  • 1/3 tsp baking soda, 1tbs water, 1/2 tsp salt, 1tsp sugar, 1tbs soya sauce, 1tbs cornstarch, 1/4tsp sesame seed oil, 1
  • 1/4 tsp sesame oil 1tbs minced garlic. 1tsp five spice powder (optional)

Preparation

Cut ribs into single rib sections ,place in bowl. in small bowl mix together the rest of the ingredients and add to ribs , mix well to coat.Marinate for a least 1 hour. Add ribs to actifryer and cook for 25-30 min. (depending on how meaty the ribs are )

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