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Sweet Potatoes Crisp

Preparation Time: 2 hours 40 minutes

Cooking Time: 2 hours 30 minutes

Serve: 8 people

Ingredients

  • 2 Sweet Potatoes
  • Olive oil
  • A pinch of salt

Preparation

1. Take 2 sweet potatoes and peel there skins off not fully but only a little. 2.Slice the sweet potato into thin slices and soak them in the water for 30 minutes 3.Take the soaked sweet potato slices into the anti-fryer 4. Add a pinch of salt and olive oil

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