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Sausage and White Beans
Sausage and White Beans

Sausage and White Beans


Preparation Time: 10 minutes

Cooking Time: 15 minutes

Serve: 4 people


  • 1 Small Diced Onion
  • 3/4 Lb Italian Chicken Sausage (or any other type will do)
  • 1 19 oz Can Cannellini Beans
  • 2 Tbsp White Wine
  • 1 Clove Minced Garlic
  • 1 Small Diced Tomato
  • 3/4 Cup Chicken Stock
  • 1 tsp Italian Spices, Salt and Pepper (to taste)
  • 1 Bunch Baby Spinach


- Cook onion and loose sausage for 7 minutes. ( or until sausage is cooked) Breakup sausage if necessary with a spoon. - add 1/2 spoon of olive oil (only if dry) - add remaining ingredients and cook 5-7 minutes. - add more chicken stock during cooking if too thick. - Server over pasta, rice, or bread. Enjoy!

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This recipe has been added by ActiFry
on 01/23/2012