Rainbow Vegetable Medley
SidesPreparation Time: 5 minutes
Cooking Time: 15 minutes
Serve: 4 people
Ingredients
- 1 small onion, diced
- 2 medium carrots, finely diced
- ½ Actifry spoon olive oil
- 1 cup corn kernels, fresh or frozen
- 1 cup shelled edamame, fresh or frozen
- 1 cup grape tomatoes, halved
- 1/4 teaspoon salt, plus more to taste
- 2 teaspoons fresh lemon juice
Preparation
Place the onion and carrot in the Actifry pan, drizzle with the oil and cook for 8 minutes, until carrot begins to soften. Add the corn, Edamame, tomatoes, and ¼ teaspoon salt and cook for 5 minutes more. Sprinkle with lemon juice and season with salt to taste.
