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Fried Ravoli
Fried Ravoli

Fried Ravoli


Preparation Time: 3 minutes

Cooking Time: 15 minutes

Serve: 4 people


  • 1 package frozen Cheese Ravoli
  • 2 tbsp olive oil
  • 2 tabsp Parmesan cheese
  • Garlic Powder sprinkled
  • Dipping sauce: Ragu Pizza Sauce or your personal favorite


Place frozen ravoli in actifry and add the olive oil. Cook for approx 15 minutes or until the ends of the ravoli are brown and crips but the center of the ravoli is soft While they are cooking heat the dipping sauce and place nice bowl.. Serve on a platter with sprinkled parmesan cheese and garlic powder seasoning..

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Renita Cipriani

This recipe has been added by Renita Cipriani
on 06/12/2012