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ActiFried Kebab

Preparation Time: 10 minutes

Cooking Time: 25 minutes

Serve: 4 people

  • 1 lb 2 oz veal tenderloin
  • 1 lemon
  • 1 teaspoon red chili pepper
  • 2 carrots
  • 9 fl oz tomato sauce or passata
  • 1 clove garlic
  • 6 or 7 shallots
  • 1 ActiFry spoon olive oil
  • 1 teaspoon salt

Preparation

1. Cut the veal tenderloin into cubes and marinate with a tablespoon of lemon juice and 1 teaspoon of red chilli powder.__ 2. Slice the shallots and carrots finely and cook for 10 minutes. Then add the marinated veal and cook for another 10 minutes.__ 3. Add the tomato sauce and cook for another 5 minutes. Serve very hot.

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